177 Jennifer Road, Annapolis, MD 21401   |   (410) 266-7474

Classic Theatre Cabaret: May 11

Classic Theatre Cabaret: May 11

The Lodge Annapolis is thrilled to be a partner with the Classic Theatre of Maryland and feature a limited dining menu for shows in their 2025-2026 Cabaret Series.  Order off our limited dining menu (no later than 12 noon the day before the show) and we’ll deliver it to you at the theatre before your show.

House-made Crab broth, Tomato Juice, Local Vegetables, Tabasco, Old Bay, Fresh Crabmeat
Romaine Hearts, Pumpkin Seeds, Rolled Oats, Toasted Almonds, Parmesan Cheese, Caesar Dressing
Organic Baby Lettuce, Shaved Carrots, Vidalia Onion, Tri-Colored Grape Tomatoes, Cucumber, Sweet Bell Peppers, Shaved Parmesan, Lodge Vinaigrette
Chopped Romaine, Cucumbers, Tri-Color Peppers, Tomatoes, Greek Olives, Red Onions, Feta, Red Wine Vinaigrette
Buttermilk Ranch Dressing, Carrots, Celery
Farm Fresh Brussels Sprouts, Shallots, Bacon, Sea Salt, Cracked Pepper, Honey Dijon Mustard
Marinara Sauce, Mozzarella, Burrata, Fresh Basil, Extra Virgin Olive Oil
Shrimp, Garlic Butter, Mozzarella, Basil, Old Bay, Lemon Juice
Grilled Chicken, House Cherry-Pepper Hot Sauce, Mozzarella, Burrata, Million Dollar Bacon, Micro Cilantro
Marinara, Garlic, Mozzarella, Bermuda Onion, Pepperoni, Million Dollar Bacon, Spicy Italian Sausage, Crushed Red Pepper
Hooks 3-Year Yellow Cheddar, Million Dollar Bacon, Grilled Vidalia Onions, Butter Lettuce, Tomatoes, Comeback Sauce, Brioche Bun, Barn Fries
Comeback Sauce, Organic Baby Lettuce, Plum Tomatoes, Brioche Bun, Barn Fries
Braised Short Rib, Sauteed Bell Peppers, and Vidalia Onions, Gruyere & Mozzarella Cheese, Arugula, Ciabatta Bread, Horseradish Cream Sauce, Barn Fries
Jumbo Sea Scallops, Jumbo Shrimp, Daily Risotto, Lemon Butter Sauce
Jumbo Lump Crab Cakes, Sautéed Garlic Spinach, Lemon & Parsley Potatoes, Garlic Crab Remoulade, Cocktail Sauce
Sautéed Jumbo Shrimp, Andouille Sausage, Tomatoes, Creamy Cheddar Grits, Chive Butter, White Wine Creole Sauce
Butter Whipped Potatoes, Roasted Farmer’s Market Vegetables, Fresh Herbs, Natural Juices
Joyce Farms Poulet Rouge, Old Bay Dry Rub, Butter Whipped Potatoes, Chicken Au Jus, Roasted Farmer’s Market Vegetables
Shrimp, Blackened Chicken, Andouille Sausage, Chipotle Cream Sauce, Grated Parmesan, Housemade Creste di Gallo Pasta
Grilled Chicken, Asparagus, English Peas, Chives, Lemon Butter Sauce, Grated Parmesan, Garlic Chips
Jumbo Shrimp, Red Bell Pepper, Garlic, White Wine, Butter, Housemade Linguini, Heirloom Cherry Tomatoes
Crisp Romaine and Balsamic Reduction
Marinara, Mozzarella Cheese, Cherry Tomatoes and Fresh Basil
Seasonal Vegetables Tossed with Fresh Basil Pesto
Olive Oil and Fresh Herb
Sliced Apples, Red Onions, Rosemary Maple Dressing
Housemade Pasta, Seasonal Vegetables with Garlic and Herb Olive Oil
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